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Wednesday 13 July 2022

ALSO 2022

We were barely home from Timber festival when an exciting email dropped in my in-box - an invitation to ALSO festival, being held the next weekend! Would I be interested in press tickets? Ooh, YES, PLEASE! 
I've mentioned ALSO before as my kind of festival; not loud music and dancing till dawm, or at least not JUST that, but a mix of informative talks, music, and (for those wanting to do more than sit back in a field) activities. Numbers are kept to 2000; small enough to feel intimate, large enough to get that festival vibe.
 So, offered the opportunity, how could I refuse?After all, my blog and lifestyle are all about making the most of opportunities regardless of my age, and this is a festival I've been wanting to attend for some years.




Last Friday found us then, car loaded with camping equipment, heading south to Compton Verney, in Warwickshire. The site is possibly the loveliest place ever for a festival - 50 acres of parkland re-shaped and 'landscaped' in the eighteenth century by Capability Brown, and then gradually over the years being allowed to decline into something less formal. The deliberately designed flat areas by the lake are perfect for a main stage, smaller marquees, and food stalls, while paths lead off to the Lake and Woodland stages, a waterside Rum Shack, and the lake itself, home for the weekend to swimmers and paddle-boarders.



I'd started out with a plan - who I wanted to see/hear, which workshops I might like to join in - but I soon drifted away from it in favour of going-with-the-flow, and dropping in on talks or musical performances as they caught my attention. I think the only part of my plan that I stuck to was watching a food prep demonstration from Kathy Slack entitled 'Glut'. An enthusiastic gardener she understands the way home-grown produce varies between famine and feast, and in her book From The Veg Patch conjures up delicious, new ways to use common vegetables when faced with a flood of them. 





Professor Anil Seth
Other than that I wandered in and out of several fascinating talks - Professor Anil Seth talking about how we perceive the world and the difference between 'consciousness' as seen in animals and 'intelligence' as found in computers: sports psychologist, Dr Peter Olusoga, applying his training techniques to everyday life, and Dr Alex George in his 'Live Well Every Day' event talking about mental health, lack of adequate provision through the NHS, and his campaign to improve things. Sometimes I found myself nodding wisely in agreement, sometimes I disagreed with the speaker, but they all made me think. 

Dr Peter Olusoga



Jeffrey Boakye presented a different sort of talk, taking the audience on a history of Black Britain through songs. Stop and really listen to the words, and you'll realise some of the hardships the Black communities face. I missed the beginning of this event, but wished I hadn't.  






Juno Dawson
Wandering past the Lake stage I spotted Juno Dawson, known to me as a YA author, but now presenting her first novel for adult-readers, Her Majesty's Royal Coven, and discussing the similarities between witch hunts and the attacks faced by the LGBTQ community. 









I approached the musical acts in much the same drop in, drop out way. The first on Friday evening was singer/songwriter Luke Jackson,  followed by James Graydon who 'coached' the actors for Bohemian Rhapsody, but after those I rather lost track. There were certainly 'rockier' sounds from Keg and Manor, and Ciaran Lavery tempted us back down to the Main stage when we'd already decided to turn in for the night!   Joining in with the ALSO choir or the Charleston dance ceilidh I left for others with better voices an more energy.



The weather was amazing. Just perfect for lounging around, sipping a non-alcoholic Seedlip spritzer, or eating buffalo-milk ice cream. 




With both bacon cobs and fresh fruit for breakfast, organic lamb burgers sprinkled with pomegranate seeds, and Trinidadian street food from Heart and Soul BBQ, the food was great. If you wanted something more formal there were Ukrainian, Syrian, and Balearic cookery demonstrations/dining experiences to indulge in with tables set out beneath the trees. 











There are probably more things I wish I'd done than things I did. Certainly one of those feasts. An event or experience that clashed with something else. A talk about doughnut economics, because it's something I've heard about but never made sense of. I didn't go swimming in the lake, or try paddle boarding. I didn't learn to make a (non-alcoholic) Bloody Mary or go on a foraging walk. Sometimes there's not just enough time for everything, but I think the feeling of 'didn't get to see everything' is a better one to leave with than 'seen/done it all'; it tempts you back another time.






I have to, out of fairness, mention that it wasn't totally idyllic. We pitched our tent too high on the surrounding slopes. It gave us a great overall view, but left us with a trudge down to the festival area and back uphill at the end of the day or if we'd forgotten anything, and quite a way to go to the toilets in the middle of the night.  And those toilets, though very nice proper flushing loos, weren't really numerous enough and got blocked too quickly. The first could be avoided with a little fore-knowledge; the second happen anywhere with 'off mains' facilities. 






To any readers who maybe think festivals aren't for them, I'd say, give it a go. Stretch your mind a little. Try something new. Come away inspired. 





The way to the woods
Next year's event will be held 14-16 July, and super-earlybird tickets are already on sale here








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