The rain, or the avoidance of it, added some more special moments to the week - a flock of rooks against a briefly clear sky, a burst of brightness as the sun set, and a lucky dash out to bring in laundry just before a torrential downpour.
This week's recipe was creamy garlic chicken from Pinch of Nom by Kate Allinson and Kay Featherstone; it tasted great, but was rather fiddly to make. I'll definitely cook it again, but change the method to make it simpler. Oh, and I added pasta which probably wasn't what the authors intended in a 'diet' book.
Another foodie delight was a surprise handful of blackberries and raspberries from the allotment - just enough to brighten a breakfast.
One morning I spotted a surprise visitor in my greenhouse - a wren. Fortunately it flew away as soon as the door was opened but I've no idea how long it got inside, or how long it was there. Something had been eating the grapes, and digging up seedlings, but I'd assumed it was a mouse. Maybe the wren had been living inside for quite a while. I've seen it flitting round the garden since, so presumably it's no worse for its adventure.
A major contributor to this week's good mood has been the success of my planned clock change - or lack of it. I realised round about July that I'd not managed to adapt to the Spring clock-change. I was still living on GMT; getting up, and going to bed, an hour late. By then it didn't seem worth trying to get in line with the world, so I carried on as I was, and last weekend everyone re-set their clocks back to 'my' time. I'm now apparently waking earlier and going to sleep at a reasonable time, and all with no effort on my part.
The new lockdown announcement hasn't really come as a shock; mostly because I felt prepared for it. I'd expected a firebreak would be coming soon, and started this series of 'looking at the good side' posts in readiness for it. Apart from seeing family, it will have little effect on me, so, so far at least, I'm taking it all in my stride.
No comments:
Post a Comment